Menu Giessberg Canteen

Seezeit-Teller
lime and coconut chicken with courgette (2,4,25a,30,33,34,36) and basmati rice served with fresh fruit
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
baked potatoes with corn, peppers and kidney beans (34) served with lemon dip (3,30)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
mediterranean dumpling with soft cheese filling (3,25a,28,31) served with mojo verde (3,36)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
basmati rice | spicy baked potatos | summer vegetables (peas, beans, carrot, cauliflower) | salad (radicchio, carrots) with herb-yoghurt dressing (31,36) | vanilla curd (1,31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
pumpkin-cocos cream soup with ginger (33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with turkey breasted and mushroom cream sauce (31)
Al stuDente vegetarisch
pasta (25a) with pepper-tomato sauce and rocket (2,3)
dinner
turkey steak (3) - or - barbecue cheese (25a,25b,25c,31) with tomato sauce (3,33,34) and rice
price per day: 2,80 €
Seezeit-Teller
tortelloni filled with courgette and tomatoes (25a), parsley-almond pesto (3,32a) and raw salad (courgette, peppers, onions, tomato, dressing) (36)
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
moussaka with potatoes, sunflower mince and cheese au gratin (3,31,34)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
rolled roast of turkey with gravy
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
parsley potatoes | swabian pasta (25a,25d,28) | mixed vegetables (33,34) | salad (radicchio, carrots) with tomato dressing (36) | panna cotta with raspberry sauce (31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
lentil stew with potatoes and vienna sausages (2,3,8,30,33,34,36) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with smoked sausage-chilli sauce (2,3,33,34)
Al stuDente vegetarisch
pasta (25a) with spicy chickpea sauce (25e,33)
dinner
mediterranean dumpling with soft cheese filling (3,25a,28,31), mojo verde (3,36) and parsley potatoes - or - lime and coconut chicken with courgette (2,4,25a,30,33,34,36) and parsley potatoes
price per day: 2,80 €
Seezeit-Teller
pork schnitzel with wedges of lemon (8,25a,28,34), ketchup (9) and french fries served with salad (cucumber, carotts, radishes) (36)
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
cauliflower curry with cashews (3,25e,32g,33,34) und basmati rice
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
two crêpe mediterranean with vegetables and cream cheese (25a,28,31) served with thyme sauce (33)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
fried potatoes | swabian pasta (25a,25d,28) | courgette - corn vegetable (3) | mixed salad with herbs-yoghurt-dressing (31,36) | pudding with chocolate flavour (31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
chili sin carne with soy (3,30,33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with "oriental" bolognese (3,19,33,36)
Al stuDente vegetarisch
pasta (25a) with lentil bolognese (2,3,33)
dinner
see current posters, screens and the Internet
price per day: 2,80 €
Seezeit-Teller
vegetable curry with coconut milk (carrots, peas, mushrooms) und wholemeal rice served with fresh fruit
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
southern german potato gnocchi vegetable pan (25a,30,33,34) with turmeric sauce (31,33,34)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
köttbular with spicy tomato sauce (2,33,34)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
mashed potatoes (31) | wholemeal rice | mixed vegetables | mixed salad with herb dressing (3,34,36) | fruit yoghurt strawberry (31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
pumpkin-cocos cream soup with ginger (33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with turkey breasted and mushroom cream sauce (31)
Al stuDente vegetarisch
pasta (25a) with pepper-tomato sauce and rocket (2,3)
dinner
see current posters, screens and the Internet
price per day: 2,80 €
Seezeit-Teller
salmon casserole with potato, spinach and leek (25a,26,28,31,33) served with wild berry curd (31)
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
beef ragout "Provencial" with rice
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
couscous and vegetable tart (25a) with ratatouille (2)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
rosemary potatoes | pasta (25a) | almond broccoli (32a,33) | mixed salad with herbs-yoghurt-dressing (31,36) | wild berry curd (31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
lentil stew with potatoes and vienna sausages (2,3,8,30,33,34,36) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with smoked sausage-chilli sauce (2,3,33,34)
Al stuDente vegetarisch
pasta (25a) with spicy chickpea sauce (25e,33)
dinner
closed
price per day: 2,80 €
Al stuDente
closed
Al stuDente vegetarisch
closed
Seezeit-Teller
curry sausage sliced with sauce (2,33,34) and spicy baked potatos served with salad (carrots, courgette, radish, herb dressing) (3,34,36)
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
fried rocket-spinach gnocchi (25a) with tomato rocket pesto (3,32g)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
avocado quinoa patty (25e) with cucumber salsa (2,36)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
bulgur (25a,33,34) | spicy baked potatos | mixed carrots and peas | salad (cabbage, radish) with mustard dressing (34,36) | fruit yoghurt with stracciatella flavour (31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
italian vegetable stew (33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with beef strips in leek sauce (3,31)
Al stuDente vegetarisch
pasta (25a) with broccoli nut cream and rocket (3,31,32g,33)
dinner
see current posters, screens and the Internet
price per day: 2,80 €
Seezeit-Teller
mexican rice pan (kidney bean, peppers, corn) (33,34) with spring onions dip (3,30) served with fresh fruit
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
cheese-spinach pasties (25a,28,31) with tomato sauce (3,19,33,34,36) and ratatouille potato pan (2)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
cevapcici (25a,28) with ajvar sauce (9)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
djuvec-rice (3,33,34) | Pasta (25a) | green beans | salad (peppers,corn,courgette,leek,kidney bean) (36) | latte machiatto pudding (31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
bolognese stew with parsley croutons (3,25a,33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with meatballs in coconut-pepper-curry sauce (2,31,33,34)
Al stuDente vegetarisch
pasta (25a) with mushroom sherry sauce and dried tomatoes (25e)
dinner
see current posters, screens and the Internet
price per day: 2,80 €
Seezeit-Teller
swabian pasta with cheese (25a,25d,28,31) and melting onions served with tomato salad with spring onions (36)
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
potato artichoke pan (6) with mustard cream sauce (3,30,33,34,36)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
roast pork with mayoran sauce (33,34)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
swabian pasta (25a,25d,28) | fried potatoes | mixed vegetables | salad (radicchio, carrots) with mustard dill dressing (34,36) | semolina curd with red fruit jelly (2,25a,31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
potato goulash with sausage (2,33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with beef vegetable bolognese (3,19,33,36)
Al stuDente vegetarisch
pasta (25a) with vegetable bolognese (33)
dinner
see current posters, screens and the Internet
price per day: 2,80 €
Seezeit-Teller
cream of mushroom with plant based fillet strips (25e,30,33,34) and wholemeal rice served with fresh fruit
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
vegetable lasagne (3,25a,28,31,33,34) with tomato sauce (3,33,34)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
baked chicken leg with lemon (19,36) with gravy
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
polenta (33,34) | wholemeal rice | mixed vegetables (33,34) | salad (radicchio, carrots) with dark balsamic dressing (1,34,36) | bavarian cream (28,31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
italian vegetable stew (33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with beef strips in leek sauce (3,31)
Al stuDente vegetarisch
pasta (25a) with broccoli nut cream and rocket (3,31,32g,33)
dinner
see current posters, screens and the Internet
price per day: 2,80 €
Seezeit-Teller
coalfish filet (26) with herb sauce (3,31,33,34) and potato pan (green bean,tomato,olive) (6) served with wild berry yogurt (31)
3,10 € student | 5,95 € pupil | 4,25 € staff | 5,95 € guest
hin&weg
turkey strips "Thai style" with mie-noodles (25a,28,35)
2,85 € student | 5,80 € pupil | 4,10 € staff | 5,80 € guest
KombinierBar
three vegetable swabian ravioli (25a) with onion sauce (34)
1,60 € student | 4,25 € pupil | 2,55 € staff | 4,25 € guest
side dishes
southern german potato gnocchi (25a) | potato salad (33,34) | almond broccoli (32a,33) | bean salad (9,36) | wild berry yogurt (31)
0,75 € student | 0,85 € pupil | 0,85 € staff | 0,85 € guest
stew
bolognese stew with parsley croutons (3,25a,33,34) served with div. bread (25a,25b,25c)
2,30 € student | 5,10 € pupil | 3,45 € staff | 5,10 € guest
Al stuDente
pasta (25a) with meatballs in coconut-pepper-curry sauce (2,31,33,34)
Al stuDente vegetarisch
pasta (25a) with mushroom sherry sauce and dried tomatoes (25e)
dinner
closed
price per day: 2,80 €
Al stuDente
pasta (25a) with beef bolognese "Mexican" (2,3,33)
Al stuDente vegetarisch
pasta (25a) with sunflower bolognese (33,34)

Vegetarian
Vegan
Pork
Beef/Veal
Poultry
Lamb
Game
Fish
Better animal husbandry