DE COOKIES

Menu Giessberg Canteen

Display and exclude allergens and food additives

Mo. 21.10. Di. 22.10. Mi. 23.10. Do. 24.10. Fr. 25.10. Sa. 26.10. Mo. 28.10. Di. 29.10. Mi. 30.10. Do. 31.10. Fr. 01.11. Sa. 02.11.

Seezeit-Teller

spanish meat balls "albondigas" ^(2,3,25a,28) with mushroom cream sauce ⁽³¹⁾, mashed potatoes ^(3,31) and fruit salad ⁽³⁾

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

southern german potato gnocchi ^(25a) with pumpkin cream ragout ^(25e)

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

cheese-spinach pasties ^(25a,28,31) with tomato sauce

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with turkey breasted strips and mushroom cream sauce ⁽³¹⁾

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with pesto rosso ^(32a)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

pumpkin-cocos cream soup with ginger served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

grill

poultry sausage , aioli dip ⁽³⁴⁾ with salad ^{(white cabbage, jalapenos, cucumber)} ⁽³⁶⁾ and fried potatoes

5,00 € student | 7,00 € staff | 9,00 € guest

side dishes

rice

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

parsley potatoes

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

ratatouille ⁽²⁾

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(radicchio, carrots)} with herb-yoghurt dressing ^(31,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

cherry yoghurt ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

bio-pasta ^(25a) with vegetable bolognese

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

lasagne "bolognese" with organic beef ^{(25a,28,31,33,34)} with tomato basil sauce ^(33,34)

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

tortelloni ^{(pepper, tomato, courgette)} ^(25a) with parsley-almond pesto ^(32a) served with salad ^{(cucumber, kidney beans, radishes, leek)} ⁽³⁶⁾

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

baked potatoes with corn, peppers and kidney beans ⁽³⁴⁾ served with lemon dip ^(3,30,34)

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

rolled roast of turkey with gravy

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) with Chili con Salchicha ^(2,33,34)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with broccoli nut cream and rocket ^(31,32g)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

gyros-pepper-stew with potatoes and sour cream ^(31,33,34) served with div. bread ^(25a,25c)

3,70 € student | 5,10 € staff | 7,20 € guest

grill

vegetable kebab with mojo verde ⁽³⁶⁾ and green bean vegetables ^{(tomato, olive)} ⁽⁶⁾ served with potato wedges ^(25a)

6,00 € student | 8,00 € staff | 10,00 € guest

side dishes

spaetzle ^(25a,25d,28)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

parsley potatoes

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

mixed vegetables

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(cucumber, kidney beans, radishes, leek, tomato dressing)} ⁽³⁶⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

panna cotta with raspberry sauce ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

see current posters, screens and the Internet

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

see current posters, screens and the Internet

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

lime and coconut turkey ^{(2,4,25a,30,33,34,36)} with lentil-basmati rice pan ^{(leek, carrot, celery)} ^(32g) served with salad ^{(cucumber, carotts, radishes)} ⁽³⁶⁾

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

vegetable-paella ^{(chickpeas, artichoks, leek)} ^(33,34) with aioli dip ⁽³⁴⁾

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

parsnips-turnips-hash brown ^{(25a,25e,28,33)} with herb sauce ⁽³¹⁾

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with organic beef bolognese ^(19,36)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with lentil bolognese ⁽²⁾

3,50 € student | 4,50 € staff | 6,80 € guest

stew

chili sin carne with soy ^(30,33,34) served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

grill

filet of pikeperch ^(25a,26) with braised pepper ⁽¹⁾ and rice

7,00 € student | 9,00 € staff | 11,00 € guest

side dishes

basmati rice

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

spicy baked potatos

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

courgette - corn vegetable

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(cucumber, carotts, radishes)} ⁽³⁶⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

chocolate pudding ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

cherry yoghurt ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

see current posters, screens and the Internet

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

see current posters, screens and the Internet

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

vegetable curry with coconut milk ^{(carrots, peas, mushrooms)} and wholemeal rice served with mixed salad with herb dressing ^(34,36)

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

moussaka with potatoes, sunflower mince and cheese au gratin ^(1,25e,34)

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

pork schnitzel ^(25a) with ketchup ⁽⁹⁾

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) with turkey breasted strips and mushroom cream sauce ⁽³¹⁾

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with pesto rosso ^(32a)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

pumpkin-cocos cream soup with ginger served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

grill

organic beef rump steak with creamy mushroom sauce ⁽³¹⁾ served with three bread dumplings ^(25a,28)

8,00 € student | 10,00 € staff | 12,00 € guest

side dishes

french fries

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

bio penne ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

mixed vegetables

0,90 € student | 1,00 € staff | 1,30 € guest

salad

mixed salad with herb dressing ^(34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

soy yoghurt with fruits salad ^(3,30)

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

see current posters, screens and the Internet

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

see current posters, screens and the Internet

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

salmon ragout ^{(root vegetables, mustard)} ^{(3,26,31,33,34,36)} with potatoes and wild berry curd ⁽³¹⁾

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

five hash browns with aubergine vegetables ^{(celery, tomato, capers)} ⁽³⁶⁾

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

bio-lentil millet balls ^(25a,25e) with peanut dip ^{(2,4,25a,29,30,36)}

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with Chili con Salchicha ^(2,33,34)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with broccoli nut cream and rocket ^(31,32g)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

gyros-pepper-stew with potatoes and sour cream ^(31,33,34) served with div. bread ^(25a,25c)

3,70 € student | 5,10 € staff | 7,20 € guest

grill

pulled pork burger ^{(1,25a,25c,35)} with BBQ sauce ^(1,9,34) and coleslaw salad ^(34,36) served with french fries

7,00 € student | 9,00 € staff | 11,00 € guest

side dishes

potatoes

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

spaetzle ^(25a,25d,28)

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

winter vegetables ^{(pumpkin, leek, brussels sprouts)}

0,90 € student | 1,00 € staff | 1,30 € guest

salad

mixed salad with frenchdressing ^(3,30,34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

wild berry curd ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

closed

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

closed

3,20 € student | 4,60 € staff | 6,50 € guest

Pasta

bio-pasta ^(25a) with organic beef bolognese ^(19,36)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with lentil bolognese ⁽²⁾

3,50 € student | 4,50 € staff | 6,80 € guest

Seezeit-Teller

pork cordon bleu ^(2,3,25a,31) with ratatouille vegetable ⁽²⁾ andbio whole grain pasta ^(25a) served with salad ^{(carrots, courgette, radish, herb dressing)} ^(34,36)

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

oriental falafel pan ^{(paprika, tomato, courgette)} ^(25a) with herb dip ⁽³⁴⁾

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

pumpkin chia roast with pumpkin sauce

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with salmon cream sauce ^(26,31)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with gorgonzola-vegetable sauce ⁽³¹⁾

3,50 € student | 4,50 € staff | 6,80 € guest

stew

italian vegetable stew ^(33,34) served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

grill

meatloaf with cheese filling ^(25a,28,31) and ajvar sauce ⁽⁹⁾ served with djuvec-rice ^(33,34)

5,00 € student | 7,00 € staff | 9,00 € guest

side dishes

spicy baked potatos

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

bio whole grain pasta ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

carrots

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(carrots, courgette, radish, herb dressing)} ^(34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

hazelnut pudding ^(31,32c)

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

see current posters, screens and the Internet

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

see current posters, screens and the Internet

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

mexican rice pan ^{(kidney bean, peppers, corn)} with spring onions dip ^(3,30,34) served with Soya yoghurt with mango ⁽³⁰⁾

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

fried sweet potatoes gnocchi with pumpkinseed pesto

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

bio cevapcici ^(25a,28) with ajvar sauce ⁽⁹⁾

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) veal ragout ^{(mushrooms, sage)} ^(19,36)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with creamy mushroom sauce ^(25e)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

bolognese stew with parsley croutons ^(25a,33,34) served with div. bread ^(25a,25c)

3,70 € student | 5,10 € staff | 7,20 € guest

grill

grilled salmon filet ^(25a,26) with saffron sauce ⁽³¹⁾, wok vegetables ⁽³⁴⁾ and rice

9,00 € student | 11,00 € staff | 13,00 € guest

side dishes

djuvec-rice ^(33,34)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

potato wedges ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

green beans

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(cabbage, radicchio)} with herb dressing ^(34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

Soya yoghurt with mango ⁽³⁰⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

see current posters, screens and the Internet

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

see current posters, screens and the Internet

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

cheese spätzle ^{(25a,25d,28,31)} with melting onions served with cucumber salad ⁽³⁶⁾

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

potato artichoke pan ⁽⁶⁾ with mustard cream sauce ^{(3,25e,33,34,36)}

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

spanish meat balls "albondigas" ^(2,3,25a,28) with pepper tomato sauce ^(19,36)

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) with organic beef bolognese "asia" ^(2,34)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with vegetable bolognese

3,50 € student | 4,50 € staff | 6,80 € guest

stew

vegetables stew ^{(red lentils, coconut milk, pepper)} ^(33,34) served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

grill

organic beef onion roast ^(25a) with gravy, green beans and fried potatoes

8,00 € student | 10,00 € staff | 12,00 € guest

side dishes

couscous ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

parsley potatoes

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

white beans

0,90 € student | 1,00 € staff | 1,30 € guest

salad

cucumber salad ⁽³⁶⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

fruit yoghurt peach ^(1,31)

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

see current posters, screens and the Internet

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

see current posters, screens and the Internet

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

cream of mushroom with plant based fillet strips ^(25e) and rice with vegetables ^{(carrots, leek, celery)} served with fresh fruit

3,90 € student | 5,20 € staff | 7,80 € guest

hin&weg

lentils vegetable Chili ^(33,34) with rice with vegetables ^{(carrots, leek, celery)} ⁽³³⁾

3,30 € student | 4,80 € staff | 6,60 € guest

KombinierBar

curry sausage sliced with sauce ^(2,33,34)

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) with salmon cream sauce ^(26,31)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with gorgonzola-vegetable sauce ⁽³¹⁾

3,50 € student | 4,50 € staff | 6,80 € guest

stew

italian vegetable stew ^(33,34) served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

grill

jackfruit burger ^{(paprika relish, fried onions)} ^{(3,25a,25b,25e,30)} with herb dip ⁽³⁴⁾ and french fries

7,00 € student | 9,00 € staff | 11,00 € guest

side dishes

french fries

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

rice

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

mixed vegetables

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(radicchio, carrots)} with dark balsamic dressing ^(1,34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

vanilla curd ^(1,31)

0,90 € student | 1,00 € staff | 1,30 € guest

Dinner meatless

see current posters, screens and the Internet

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

see current posters, screens and the Internet

3,20 € student | 4,60 € staff | 6,50 € guest

Seezeit-Teller

closed

3,90 € student | 5,20 € staff | 7,80 € guest

Dinner meatless

closed

3,00 € student | 4,40 € staff | 6,30 € guest

dinner

closed

3,20 € student | 4,60 € staff | 6,50 € guest

Pasta

bio-pasta ^(25a) with organic beef bolognese "asia" ^(2,34)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with vegetable bolognese

3,50 € student | 4,50 € staff | 6,80 € guest

Vegetarian

Vegan

Pork

Beef/Veal

Poultry

Lamb

Game

Fish

Better animal husbandry

Ingredients and products in organic quality

Downloads

Menu plan in PDF for this week
Menu plan in PDF for next week

Links
Mailing list for this menu

Pizza

Fresh homemade pizza with two classics and weekly changing specials in the Cafeteria Gießberg.

You can get our pizza for 5,00 € deposit on a plate.
We charge € 0.50 extra for a pizza box.

Our classics

Margherita € 4,50
Salami € 5,00

Opening hours Pizza

Mon – Fri 11.00 – 15.00

Closed on holidays

Opening hours
Cafeteria
Mon – Thur 07.45 – 18.30

Fri 07.45 – 16.00

Lunch

Mon – Fri 11.00 – 14.00

Dinner

Mon – Thurs 16.00 – 18.00

Closed on holidays

Further Information

Contact

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