DE COOKIES

Menu Giessberg Canteen

Display and exclude allergens and food additives

Mo. 30.09. Di. 01.10. Mi. 02.10. Do. 03.10. Fr. 04.10. Sa. 05.10. Mo. 07.10. Di. 08.10. Mi. 09.10. Do. 10.10. Fr. 11.10. Sa. 12.10.

Seezeit-Teller

vegetable pan ^{(paprika,broccoli,carrot)} with vegetable kebab , lemon dip ^(3,30,34) and wholemeal rice served with chocolate pudding ^(25e)

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

strips "Gyros style" ^(33,34) with tzatziki ⁽³¹⁾

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) with bio beef-tomato sauce ^(2,19,36)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with cheese herb sauce ^(31,33,34)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

chili con carne with organic beef served with div. bread ^(25a,25c)

3,70 € student | 5,10 € staff | 7,20 € guest

side dishes

wholemeal rice

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

spicy baked potatos

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

croquettes ^{(1,25a,30,31)}

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

mixed vegetables

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(radicchio, carrots)} with herb-yoghurt dressing ^(31,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

chocolate pudding ^(25e)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

apple cinnamon curd ^(3,31)

0,90 € student | 1,00 € staff | 1,30 € guest

Seezeit-Teller

mushroom ravioli ^(25a,28) with savoy cabbage in creamy sauce ⁽³¹⁾ served with salad ^{(cucumber, kidney beans, radishes, leek)} ⁽³⁶⁾

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

two rissoles ^{(3,25a,28,31,33,34)} with gravy

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) with turkey breast strips and pea fresh cheese sauce ^(2,31)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with basil pesto ^(32g)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

cauliflower coconut cream soup served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

side dishes

mashed potatoes ^(3,31)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

potato cucumber salad ^(33,34)

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

root vegetables ⁽³³⁾

0,90 € student | 1,00 € staff | 1,30 € guest

salad

mixed salad ^{(cabbage, radicchio)} with french dressing ^(31,34,36)

salad

salad ^{(cucumber, kidney beans, radishes, leek)} ⁽³⁶⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

Cherry curd with chocolate sprinkles ^(30,31,32c)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

chocolate pudding ^(25e)

Seezeit-Teller

bami goreng with bio beef ^{(shitake, paprika, white cabbage)} ^(2,34) with mie-noodles ^(25a,28,35) served with fresh fruit

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

baked Camembert ^(25a,31) cranberry-apple-almond dip ^(32a)

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with organic beef bolognese ^(19,33,36)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with plant-based Bolognese sauce ^{(19,25c,30,36)}

3,50 € student | 4,50 € staff | 6,80 € guest

stew

lentil stew with potatoes and vegetables ^(33,34,36) served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

side dishes

potato wedges ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

vegetable rice

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

mixed vegetables ⁽³³⁾

0,90 € student | 1,00 € staff | 1,30 € guest

salad

mixed salad with herbs-yoghurt-dressing ^(31,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

Cherry curd ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Seezeit-Teller

fillets of alaskan salmon in batter ^{(25a,26,31,34)} with tartar sauce ^(1,9,34) and potato pan ^{(pumkin, carrot, leek)} served with raw vegetable salad ^{(carrot, apple, celery)} ^(33,36)

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

stuffed cabbage roulade ^{(25a,25d,28,30)} with onion sauce ⁽³⁴⁾

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with turkey breast strips and pea fresh cheese sauce ^(2,31)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with lentil chili sauce ⁽²⁾

3,50 € student | 4,50 € staff | 6,80 € guest

stew

cauliflower coconut cream soup served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

side dishes

spaetzle ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

fried potatoes

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

nlack salsify mushroom vegetable

0,90 € student | 1,00 € staff | 1,30 € guest

salad

mixed salad with herbs-yoghurt-dressing ^(31,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

greek yoghurt with honey ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

Cherry curd ^(30,31,32c)

0,90 € student | 1,00 € staff | 1,30 € guest

Pasta

closed

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

closed

3,50 € student | 4,50 € staff | 6,80 € guest

Seezeit-Teller

cauliflower curry with cashews ^(25e,32g,34) and basmati rice served with salad ^{(cucumber, carotts, radishes)} ⁽³⁶⁾

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

three Swabian ravioli with beef filling ^{(25a,25e,28,33)} and melting onions

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) with meatballs in coconut-pepper-curry sauce ^{(2,25a,31,33,34)}

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with pumpkinseed pesto

3,50 € student | 4,50 € staff | 6,80 € guest

stew

potato soup with marjoram and croutons ^(25a,34) served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

side dishes

potato cucumber salad ^(33,34)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

french fries

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

mixed vegetables

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(cucumber, carotts, radishes)} ⁽³⁶⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

bavarian cream with red fruit jelly ^(28,31)

0,90 € student | 1,00 € staff | 1,30 € guest

Seezeit-Teller

pork cordon bleu ^(2,3,25a,31) with mushroom cream vegetables ⁽³¹⁾ and spaetzle ^(25a,25d,28) served with salad ^{(cabbage, radicchio)} with herb dressing ^(34,36)

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

jackfruit BBQ roasts ^(3,25e,30) with herbs sour cream ^(25e)

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with turkey breasted strips and ajvar-cream sauce ^(2,19,31,36)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with cheese herb sauce ^(31,33,34)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

goulash soup ^{(organic beef, potatoes, peppers)} served with div. bread ^(25a,25c)

3,70 € student | 5,10 € staff | 7,20 € guest

side dishes

potato wedges ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

bio penne ^(25a)

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

mexican vegetables ^{(corn, kidney bean, paprika)} ⁽³⁴⁾

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(cabbage, radicchio)} with herb dressing ^(34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

strawberry pudding ^(1,2,31)

0,90 € student | 1,00 € staff | 1,30 € guest

Seezeit-Teller

cannellloni au gratin, filled with spinach-ricotta and tomato sauce ^{(3,25a,28,31,33)} served with raspberry curd ⁽³¹⁾

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

provencal marinated chicken breast ^(19,30,36) with olive-rosemary sauce ⁽⁶⁾

2,10 € student | 3,20 € staff | 4,40 € guest

Pasta

bio-pasta ^(25a) | with organic beef bolognese "asia" ^(2,33,34)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with lentil bolognese ⁽²⁾

3,50 € student | 4,50 € staff | 6,80 € guest

stew

pumpkin-orange cream soup ⁽³¹⁾ served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

side dishes

spaetzle ^(25a,25d,28)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

rosemary potatoes

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

green beans

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(radicchio, carrots)} with balsamic dressing ^(34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

raspberry curd ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Seezeit-Teller

veal goulash with mushrooms, onions ⁽³¹⁾ and mashed potatoes ^(3,31) served with salad ^{(carrot, leek, celery)} ^(33,36)

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

mini spring roll ^(25a,33,34) with pineapple turmeric chutney ^(3,36)

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with meatballs in coconut-pepper-curry sauce ^{(2,25a,31,33,34)}

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with pumpkinseed pesto

3,50 € student | 4,50 € staff | 6,80 € guest

stew

potato soup with marjoram and croutons ^(25a,34) served with div. bread ^(25a,25c)

3,40 € student | 4,80 € staff | 6,80 € guest

side dishes

vegetable couscous ^(25a,33,34)

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

rice

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

indian vegetables ^(3,34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(carrot, leek, celery)} ^(33,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

cherry yoghurt ⁽³¹⁾

0,90 € student | 1,00 € staff | 1,30 € guest

Seezeit-Teller

salmon ragout ^{(pea, carrot, leek)} ^(26,31) with bio whole grain pasta ^(25a) served with fresh fruit

3,90 € student | 5,20 € staff | 7,80 € guest

KombinierBar

broccolinuggets ^{(25a,25c,28,30,31,33)} with herb dip ⁽³¹⁾

1,90 € student | 3,00 € staff | 4,00 € guest

Pasta

bio-pasta ^(25a) with turkey breasted strips and ajvar-cream sauce ^(2,19,31,36)

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

bio-pasta ^(25a) with cheese herb sauce ^(31,33,34)

3,50 € student | 4,50 € staff | 6,80 € guest

stew

goulash soup ^{(organic beef, potatoes, peppers)} served with div. bread ^(25a,25c)

3,70 € student | 5,10 € staff | 7,20 € guest

side dishes

croquettes ^{(1,25a,30,31)}

0,90 € student | 1,00 € staff | 1,30 € guest

side dishes

herb potatoes

0,90 € student | 1,00 € staff | 1,30 € guest

vegetables

romanesco

0,90 € student | 1,00 € staff | 1,30 € guest

salad

salad ^{(radicchio, carrots)} with frenchdressing ^(31,34,36)

0,90 € student | 1,00 € staff | 1,30 € guest

Dessert

mousse au chocolat ^(30,31)

0,90 € student | 1,00 € staff | 1,30 € guest

Pasta

closed

Large: 3,90 € student | 4,90 € staff | 7,60 € guest
Small: 3,40 € student | 4,40 € staff | 6,60 € guest

Pasta vegetarian

closed

3,50 € student | 4,50 € staff | 6,80 € guest

Vegetarian

Vegan

Pork

Beef/Veal

Poultry

Lamb

Game

Fish

Better animal husbandry

Ingredients and products in organic quality

Downloads

Menu plan in PDF for this week
Menu plan in PDF for next week

Links
Mailing list for this menu

Pizza

Fresh homemade pizza with two classics and weekly changing specials in the Cafeteria Gießberg.

You can get our pizza for 5,00 € deposit on a plate.
We charge € 0.50 extra for a pizza box.

Our classics

Margherita € 4,50
Salami € 5,00

Opening hours Pizza

Mon – Fri 11.00 – 15.00

Closed on holidays

Opening hours
Cafeteria
Mon – Thu 07.45 – 17.00

Fri 07.45 – 15.00

Lunch

Mon – Fri 11.00 – 14.00

Dinner

No dinner during the lecture-free period

Closed on holidays

Further Information

Contact

Home

Menu Giessberg Canteen

Allergens

Food additives

Pizza

Further Information

Contact